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Capsules – Brazil Cafeina Natural
Price range: € 6.36 through € 114.39
NESPRESSO® compatible
The coffee CAFEINA is creamy and complex with low acidity.
The taste is full of chocolate, nuts, and ripe red fruit.
In the Brazilian region of Sul de Minas, farmers from Cocatrel Direct Trade cooperative cultivated this coffee. Thanks to the dry processing method and drying in so-called static boxes, the coffee has a more pronounced and fruity flavor profile than the one usually associated with Brazilian coffee.
Our new coffee capsules have an improved recipe. Their taste is now even closer to the espresso from your favorite coffee shop! Naturally, they are Nespresso compatible and home compostable.
We work with several couriers worldwide, the table HERE specify the conditions for each country.
If your country is not available please send us an email to info@fathers.cz.
Related Products
Country: Kenya
Region: Nyeri, Karatina Town
Station: Gachatha
Altitude: 1600–1900 m.a.s.l.
Varieties: SL28, SL34, Ruiru 11, Batian
Processing: washed
Cup profile: red currant, vanilla icecream, cardamon
The drip bag is your ideal companion for travel, the office, or a weekend cabin. All you need is a mug and hot water—no scale, grinder, or filters required. Plus, the used drip bag is fully compostable. Inside, you’ll find pre-ground Gachatha from Kenya, which reveals its juicy and sweet character even through this simple brewing method.
Origin: Uganda, Colombia, Ethiopia, Kenya
Processing: washed
Brewing method: drip bag
Coffee type: ground coffee
In the pack: mix of 5 coffees – Colombia, Ethiopia, Kenya and 2× Uganda
Drip bag is the perfect companion for travel, the office, or your weekend cottage. All you need is a mug and hot water. No scale, grinder, or filter required. The used drip bag is fully compostable.
Country: Ethiopia
Region: Chelbesa, Gedeb
Farm: Chelbesa
Producer: Sandra Velásquez
Altitude: 2200 masl
Variety: Heirloom
Processing: Washed
Tasting notes: Black tea with lemon, strawberries, and honey biscuit
Type of coffee: Ground coffee
The drip bag is your ideal companion for travel, the office, or a weekend cabin. All you need is a mug and hot water—no scale, grinder, or filters required. Plus, the used drip bag is fully compostable. Inside, you’ll find pre-ground Chelbesa from Ethiopia, which reveals its juicy and sweet character even through this simple brewing method.
Country: Uganda
Region: Mt Elgon, East Uganda
Farm/station: collaborating farmers around Zebigi / The Coffee Gardens
Producer: The Coffee Gardens
Altitude: 1 800 – 2 200 m a.s.l.
Variety: SL14, SL28, Nyasaland
Processing: washed / dry fermentation
Tasting notes: chamomile tea, butter cookies, pomelo
Type of coffee: Ground coffee
Preparation: drip bag
Why Uganda Matters
Zebigi isn’t just another specialty coffee. It’s part of a bigger story that we’ve poured a piece of ourselves into. A year ago, we had the chance to be right there in Uganda – to meet the farmers who grow the coffee, to see the process from harvest to drying. And that’s when we realized we wanted to do even more.
Together with The Coffee Gardens, we co-financed the opening of a QC Lab in Uganda. This quality control laboratory enables farmers to evaluate their harvest directly on site, refine their practices, and, as a result, achieve fairer prices.
Every cup of Zebigi is not only about flavor, but also about the future. About giving farmers the tools and knowledge that open doors to better conditions and stability. And that’s exactly why we love returning to Uganda.🤎