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Kenya – Gatugi AA € 18.29 – € 109.79Select optionsCountry: Kenya
Region: Kibugu, Embu
Station: Gatugi
Altitude: 1800 m. a. s. l.
Varietal: SL14, SL28
Processing: washed
Tasting notes: Rhubarb cake, red current, vanilla -
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Kenya – Kii washed € 18.17 – € 108.97Select optionsCountry: Kenya
Region: Kibugu, Embu
Station: Kii
Altitude: 1800 m. a. s. l.
Varietal: SL34, SL28
Processing: washed
Tasting notes: blackcurrant, gooseberry, black tea -
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Colombia – INMACULADA Geisha natural € 16.15Select optionsCountry: Colombia
Region: Pinchinde, Valle De Cauca
Farm: Inmaculada
Altitude: 1700 – 2000 m.a.s.l.
Processing: natural
Variety: Geisha
Taste profile: wild strawberries, lemon curd, lavenderA Colombian family’s dream became a reality. Inmaculada Farm, surrounded by the beautiful Andes mountains, embodies a love for nature and gratitude to the community in Pichindé, where the family has lived for several generations. Join them for a moment with a cup of their naturally processed Inmaculada Geisha—the sweetness of wild strawberries, delicate fruity acidity, lemon curd, and lavender.
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Capsules – Brazil Cafeina Natural € 6.05 – € 108.81Select optionsNESPRESSO® compatible
The coffee CAFEINA is creamy and complex with low acidity.
The taste is full of chocolate, nuts, and ripe red fruit.In the Brazilian region of Sul de Minas, farmers from Cocatrel Direct Trade cooperative cultivated this coffee. Thanks to the dry processing method and drying in so-called static boxes, the coffee has a more pronounced and fruity flavor profile than the one usually associated with Brazilian coffee.
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Capsules – Ethiopia Bombe Washed € 7.64 – € 137.59Select optionsNESPRESSO® compatible
The coffee BOMBE is delicate, complex, and sweet.
The taste is full of jasmine, bergamot, black tea and gingerbread.High in the mountains called Bombe, in the ethiopian region of Sidamo, this coffee was grown by small-scale farmers. At the progressiove processing station Bombe, they processed it using the so-called dry fermentation method, which consumes little water and is thus more environmentally friendly.
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Espresso Peru – Rioja washed € 15.05 – € 90.40Select options
Country: Peru
Region: Perlamayo, Huabal
Farm: El Perlamayo
Altitude: 1800 – 1900 masl
Variety: Caturra
Processing: washed
Taste profile: gooseberry, linden blossom, panelaAt the El Perlamayo farm, the Rioja family faces challenging conditions related to climate change. However, thanks to their dedicated and meticulous work and innovative approach to agriculture, they can still produce high-quality coffee. We were particularly impressed by their washed Caturra coffee, which features a beautifully balanced flavor with pleasant fruity acidity and a finish reminiscent of dried cane juice.
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Filter Peru – Rioja washed € 15.05 – € 90.40Select options
Country: Peru
Region: Perlamayo, Huabal
Farm: El Perlamayo
Altitude: 1800 – 1900 masl
Variety: Caturra
Processing: washed
Taste profile: gooseberry, linden blossom, panela
At the El Perlamayo farm, the Rioja family faces challenging conditions related to climate change. However, thanks to their dedicated and meticulous work and innovative approach to agriculture, they can still produce high-quality coffee. We were particularly impressed by their washed Caturra coffee, which features a beautifully balanced flavor with pleasant fruity acidity and a finish reminiscent of dried cane juice.
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DECAF Atunkaa – Colombia natural € 16.81 – € 100.89Select options
Our decaffeinated coffee tastes like a fresh orange cake, cane sugar, and white tea. It was processed naturally and then decaffeinated using natural sugar cane method. You can read more about this great method in the article on the blog here.
A cup of this coffee can easily become your pre-sleep ritual. Its name, ATUNKAA, translates to “sleep and sleepy dreams.”
Country: Colombia
Region: Piendamó, Cauca
Farm: Siruma Coffee Farms
Altitude: 1700-1900 m.a.s.l.
Variety: Castillo, Caturra, Colombia
Processing: natural – sugar cane decaf
Taste profile: orange cake, cane sugar, white tea -
DECAF Atunkaa – Colombia natural € 16.81 – € 100.89Select options
Our decaffeinated coffee tastes like a fresh orange cake, cane sugar, and white tea. It was processed naturally and then decaffeinated using natural sugar cane method. You can read more about this great method in the article on the blog here.
A cup of this coffee can easily become your pre-sleep ritual. Its name, ATUNKAA, translates to “sleep and sleepy dreams.”
Country: Colombia
Region: Piendamó, Cauca
Farm: Siruma Coffee Farms
Altitude: 1700-1900 m.a.s.l.
Variety: Castillo, Caturra, Colombia
Processing: natural – sugar cane decaf
Taste profile: orange cake, cane sugar, white tea -
Espresso Rwanda – Mutovu natural € 16.15 – € 96.88Select options
Country: Rwanda
Region: Nyamasheke, Western Province
Altitude: 1650 m.a.s.l.
Variety: Red Bourbon
Processing: natural
Taste profile: strawberry shake, milk chocolate, bergamotIn the beautiful mountainous area of the Nyamasheke region in western Rwanda, the Mutovu River flows, which in 2012 lent its name to the newly built processing station, providing it with a valuable water source. Although our coffee was processed using the dry method, it didn’t require much water during processing. This method gives the coffee a complex and sweet flavor.
Look forward to a cup that tastes like a creamy milkshake made from juicy summer strawberries.
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Filter Rwanda – Mutovu natural € 16.15 – € 96.88Select options
Country: Rwanda
Region: Nyamasheke, Western Province
Altitude: 1650 m.a.s.l.
Variety: Red Bourbon
Processing: natural
Taste profile: strawberry shake, milk chocolate, bergamotIn the beautiful mountainous area of the Nyamasheke region in western Rwanda, the Mutovu River flows, which in 2012 lent its name to the newly built processing station, providing it with a valuable water source. Although our coffee was processed using the dry method, it didn’t require much water during processing. This method gives the coffee a complex and sweet flavor.
Look forward to a cup that tastes like a creamy milkshake made from juicy summer strawberries.
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Espresso Rwanda – Gitwe honey € 16.15 – € 96.88Select options
Country: Rwanda
Region: Karambi, Western Province
Altitude: 1760 m.a.s.l.
Variety: Red Bourbon
Processing: honey
Taste profile: oolong tea, green apple, elderflower lemonadeThe Gitwe processing station sits atop a mountain valley at an altitude of nearly 2000 meters above sea level. You’ll reach it along a path lined with beautiful towering coffee and tropical fruit trees. Despite its size of less than 1 hectare, it’s the smallest station in the Western Province, yet it produces the finest coffees in Rwanda.
We’ve selected a coffee processed using the honey method, resulting in a pleasantly tea-like cup with notes of elderflower.
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Filter Rwanda – Gitwe honey € 16.15 – € 96.88Select options
Country: Rwanda
Region: Karambi, Western Province
Altitude: 1760 m.a.s.l.
Variety: Red Bourbon
Processing: honey
Taste profile: oolong tea, green apple, elderflower lemonadeThe Gitwe processing station sits atop a mountain valley at an altitude of nearly 2000 meters above sea level. You’ll reach it along a path lined with beautiful towering coffee and tropical fruit trees. Despite its size of less than 1 hectare, it’s the smallest station in the Western Province, yet it produces the finest coffees in Rwanda.
We’ve selected a coffee processed using the honey method, resulting in a pleasantly tea-like cup with notes of elderflower.
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NEW father’s t-shirt € 27.81Select options
The latest piece of father’s merch, which brings us great joy!
It’s unisex, oversized, and also slow fashion.
We collaborated with the best on it, so look forward to the highest quality of material, craftsmanship, and design. -
Filter Brazil – Urtiga Natural € 13.46 – € 80.73Select options
You can read below about how a truck driver became a coffee farmer. But more importantly, you can taste the excellent coffee produced by his son, Josias Cardoso. Look forward to a light and creamy Brazil with fresh fruity tones and the sweetness of Nutella.
Country: Brazil
Region: Minas Gerais, Ilicínea
Farm: Comunidade Urtiga
Altitude: 1000 m.a.s.l.
Variety: Arara
Processing: natural
Taste profile: nutella, apple, Baileys, lemon grassYou can read below about how a truck driver became a coffee farmer. But more importantly, you can taste the excellent coffee produced by his son, Josias Cardoso. Look forward to a light and creamy Brazil with fresh fruity tones and the sweetness of Nutella.
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Espresso Brazil – Manga Larga Anaerobic Natural € 13.46 – € 80.73Select options
Country: Brazil
Region: Tres Pontas, Sul de Minas
Processing station: Rancho Grande
Altitude: 950 m.a.s.l.
Variety: Topazio
Processing: anaerobic natural
Taste profile: dates, Baileys, lemon grassBrazil is generally considered a country where coffee tastes are conservative and even boring for some; it certainly does not include the coffee from Rancho Grande farm and their Manga Larga project. In the cup, you can find extraordinary tastes rarely found in Brazilian coffee, such as tones of dates, Baileys, and lemon grass.
